Male helplessness, also known as erectile dysfunction, is a common disease that most often affects older men.If the problem is not psychological, the inability to achieve or maintain an erection is due to the blood supply insufficient to the penis.Some herbs, including ginger, are able to help eliminate the problem.
Remember that natural products should be taken for a longer period.This contributes to the complete elimination of symptoms of sexual dysfunction.
In -depth studies on the treatment of erectile dysfunction have led to the emergence of new and effective drugs.In addition, the importance of aphrodisiacs in sex has been discovered.They increase the level of testosterone in the blood.Ginger helps the expansion of blood vessels, which improves erection.The main active substances of the ginger root are gingerol, shogaol and zingibern.Researchers from medical and pharmaceutical university have proven that gingorols stimulate the work of blood vessels. In addition, they give the plant its healing properties and are also responsible for stimulating excitement due to a hot and spicy odor.
The sticks burnt far enough from the body so as not to cause burning, but at the same time, they create good heat, causing redness of the skin and sweating.The method is not very famous worldwide so that they treat male diseases for millennia.Ginger juice can be used for the same purpose.The recipe includes a teaspoon of juice mixed with a half-egg with a hull and a teaspoon of honey.The tool is intended for the treatment of helplessness, premature ejaculation and sperm.
Is it true that he treats helplessness
It is proven that the regular use of ginger in any form is the best and very effective means of treatment.Although the plant cannot instantly increase the erection, it does it during treatment.
Power drinks
The history of the use of ginger is over 5,000 years old.His advantage was described by the former Chinese philosopher Confucius.The Romans also wrote on its useful healing properties and also considered the plant as a symbol of wealth and fertility.Log down from light sources and heat.
Important!Do not add all the additives at the same time!Try different combinations and monitor the body's reaction.
Spicy ginger juice has an excellent nutritional effect and is a precious natural medicine.You can get it at home simply rubbing the ginger root on the grater.It is practical to rub on the gauze immediately.In order to press it and press the juice in a glass or a bowl.If you are using a clip-fry for this purpose, it is best to add a little water to the root so that it is more practical to operate as a device.
Ginger tea
To prepare a good ginger tea, you only need fresh ginger and filtered water.The other ingredients are not compulsory.But they can taste and improve beneficial properties.Often, tea is made with the addition of a small amount of honey and a lemon slice.Chamomile flowers, cinnamon, kayen pepper or echinacea dye can also be tea components, but it is not necessary.
Ingredients:
- Gross root - 2-3 cm;
- Water - 1 cup;
- Honey - 1 tablespoon.tablespoon (optional);
- Lemon juice - ½ teaspoon (optional).
Production instructions:
- Clean the root with a knife.Rinse.
- Grate and add a glass of water.
- Leave over low heat for 10 minutes.Cover with a lid to preserve essential oils and other volatile ingredients.
- Remove from heat.
- Filter and drink tea before meals.
- Add honey or lemon juice if you like it more.
Tea can be drunk both hot and cold.The cold is served with ice.It is a great way to soak thirst in the heat.
Green tea with ginger
The easiest way to cook green tea with ginger is first to cook ginger tea, then plunge a green bag for 1 to 2 minutes. A cup of ginger tea can be a delicious cup of coffee.But do not forget that this plant cannot be consumed by everyone, so observe the precautions - do not drink more than 2 cups per day.
It is believed that everyday life is the maximum of 4 g of ginger (or less than 2 tablespoons of snots) per day of all sources, including food and tea.
Ingredients:
- Gross ginger root - 2-3 cm;
- Water - 1 cup;
- Green tea - 1 bag.
Do you know?Ginger was widely used by the ancient Romans.It was a very expensive spice.A book that costs as much as a whole sheep.
Production instructions:
- Clean the root with a knife.Rinse.
- Grate over the grater and pour it with water.
- Boil over low heat for 5-7 minutes.Cover with a lid to preserve essential oils and other volatile ingredients.
- Remove from heat.
- Filter and add a bag of green tea.Boil for 2 minutes.Then you can take out a bag and enjoy the tea.
- Add honey or lemon juice if you like it more.
Keep in mind that ginger tea should not be used to replace standard treatment.It makes treatment more effective, but it is not its analog.Fresh juice cooked and ginger drinks should be drunk for 1 to 2 days.
Root dye
Making dyes from the root is very simple.To do this, it will only take a few weeks for a mixture of root and alcohol to register.
Ingredients:
- Fresh ginger root - 15 g;
- Alcohol - 100 g (can be replaced by any other alcohol);
- KURKUMA ROOT - 15 g.
Preparation instructions:
- Wash, clean and grate the roots on the grater.
- Place them in a glass jar.
- Share alcohol there.
- Close with a tight lid.
- Go out in a dark dry place for 6 to 8 weeks.
- Shake the bank daily.
Keep the dye in a dark dark place.Use 20 drops of the product in the morning and in the evening.You can drink them with water, or you can add to the cold tea.
Ginger root for men, preparation methods
After cleaning and friction on ginger, ginger can be easily added to various sauces, glayed and marinades to give a taste of dishes.It traditionally includes in noodle, hot, chicken, gingerbread sauces and other dishes.The plant is also used in many other options for dishes.
Among them:
- teas based on plants;
- coffee ginger drink;
- lemonade;
- decoction;
- Punishment;
- Alcohol dyes;
- marinated ginger.
Do you know?In nature, ginger is extremely rare.And what they sell in a store are plant roots cultivated by farmers.Therefore, it is always one of the most important and most expensive spices in the world.
Ginger with lemon
The lemon combination with ginger is considered a way to clean the body.And cleaning is where to start a therapeutic process.Consequently, the work of various systems, including genitarinarians, occur.The ideal option for regular cleaning is to drink such detox tea every day every day.It also increases immunity, improves skin condition and helps digestion.
Ingredients:
- grated ginger - 1 teaspoon;
- Lemon - 1 lobe;
- Water - 1 cup.
Instructions:
- Boil the water in a teapot.
- Grate the root over a large grater.
- Add a lemon slice.
- Pour boiling water.
- Let it stir for 5 minutes.
- Use at the latest 1 hour before bedtime.
Ginger, honey and lemon
The human immune system must observe the water balance in the body.And it is better to do it with water with ginger-citron-miel.It will help digestion, improve the appearance of the skin and improve the body as a whole.
A ginger lemon drink will also help the fight against infection. The drink is suitable for those who do not like the usual taste of lemon juice because of its astrint.Honey is a natural soothing ingredient.It contains around 400 biologically active compounds.Drink such a drink during the day as soon as you are thirsty.
Ingredients:
- lemon - 1 pc.;
- Ginger root - 50 g;
- Honey - 1 teaspoon;
- Boiling water - 0.5 l.
Preparation instructions:
- Boil the water.
- Add a cleaned and chopped ginger.
- Boil over low heat for 5 minutes.Having removed the heat, let it brew for 10 minutes.
- Strain.
- Finish the preparation, the addition of honey and the lemon juice freshly pressed in the drink.
Do you know?Ginger has a wide effect on the human body and, as you know, is effective for the treatment of cataracts, heart disease, migraine, strokes, angina, colds, bursitis, chronic fatigue, flu, cough, depression and many other diseases.
When preparing this recipe, wait for the water to become cold enough.Honey cannot be added to boiling water, as the beneficial substances contained therein are beginning to collapse.
Marinated crop-root
Marinage is a process of preserving a ginger root in a cooking acid solution.At the same time, the plant completely retains its beneficial properties.And the main of them are general strengthening, pain relievers, anti-inflammatory, sedative, analgesic and expectorants.The recipe for marinated root is very simple.
The following ingredients will have to prepare it:
- Ginger - 100 g;
- Rice vinegar - 100 ml (can be replaced by another vinegar or wine);
- Salt - 1 teaspoon;
- Sugar - 1.5 tsp.tablespoons;
- Water - 3 tablespoons.tablespoons;
- Inhale - 50 g for whitening (optional).
Preparation instructions:
- Wash and clean the ginger root.
- Rub it with salt, leave it overnight.He must be saturated with salt.
- In the morning, rinse it with salt under running water.Dry.
- Then cut it into thin slices.
- Bring the water to a boil, place the root for 2-3 minutes.
- At the moment, you can add a beetle to the decoction to give the marinated root a beautiful pinkish shade.
- Get out of boiling water.Let me dry a little.
- Prepare the marinade from vinegar, sugar and water indicated in the recipe.
- Mix until smooth consistency.
- Then put the ginger in a pot and pour completely with the marinade.
- Close a lid.
- Get out for the cold, you can in the refrigerator for 3 days, after which marinated ginger will be ready for use.
Ginger, lemon and cinnamon
Cinnamon, lemon and ginger tea (anti-inflammatory) is an additional source of antioxidants and phytochemical substances that will help feel in great shape, improve intestinal microbias, the work of the immune system and reduce the level of inflammation in the body. The reason why the anti-inflammatory ingredients and polyphenols contained in ginger are so important in the fact that chronic inflammation is one of the main causes of almost all diseases.Among them are cardiovascular disease, diabetes, cancer, autoimmune diseases, such as rheumatoid arthritis and hypothyroidism.
Ingredients:
- Filtered water - 1 L;
- lemon - 2 pcs.;
- mint - 1 bundle;
- Cinnamon - 8 sticks;
- Ginger root - 1 pc.
Preparation instructions:
- Fill the filtered water.
- Add the chopped lemon, mint leaves, cinnamon sticks and purified chopped ginger.
- Bring the water to a boil.
- Reduce the heat and cook over low heat for 5 minutes.
- Remove from heat and filter the drink in the jar.
- You can drink it in a week.It is advisable to store in the refrigerator, especially if it is hot outside.
Do you know?Ginger is very easy to cultivate even in the pots: simply buy the root in the store and plant it in the spring.If it is too large, it can be divided into parts in the form of potatoes and also treated before landing.
Root, honey and nuts
The combination of ginger, honey and nuts is of course candy.They are very tasty and healthy.
Ingredients:
- Brown sugar - 2 tablespoons.tablespoons;
- Honey - 2 tablespoons.tablespoons;
- fried nuts - 200 g;
- White sugar - 50 g;
- Moulu ginger - 1 teaspoon.
Preparation instructions:
- In a large bowl, mix all types of sugar.
- Put honey in the pan and add sugar.
- Heat until the sugar is dissolved.Make sure the mixture does not burn.
- Add the nuts to the saucepan.
- Dip the covered nuts with the sugar mixture.
- Leave to cool on the parchment lining.
- Fold a paper bag.Nuts should be delivered freely with air during storage.
Ginger and celery
Celery ginger is a wonderful wellness drink.It stimulates, warms up and is known for its properties that improve the intestines and the cardiovascular system.The addition of ginger to any juice makes its taste more spicy and the drink itself - more useful.
Incidents:
- lemon - 2 pcs.;
- Ginger - 2 tablespoons.Speed tablespoons of dry dry powder;
- Celery - 5 stems;
- iodized salt - 1 pinching;
- Apple Green - 1 pc .;
- Kayen pepper - 1 pinch (optional);
- Lemon zest - ½ teaspoon (optional).
Preparation instructions:
- Press the lemon, apple and celery juice in separate containers.
- Mix the celery with an apple.Add ginger and other spices there.
- Pour the mixture into glasses, filling them halfway.Then share the lemon juice.
- Sprinkle the salt on the top and Kayen pepper without stirring.
- Drinking freshly prepared.
Contraindications for use
In small amounts of ginger, he is sure.But there are several contraindications that you need to know.Thus, rare cases of allergic reaction are noted.Presumably, they occurred following the interaction of therapeutic drugs with components of the ginger root.Therefore, before using it, consult your doctor.In addition, the plant affects blood coagulation.